|Photo from Taste of Home|
This is a delicious meatless main dish! I often use rotini instead of penne, though either one is great. I use the Ronzoni gluten free pasta. This is good even without the black olives, but if you like black olives, I recommend including them, as they add to the flavor. I have also found that more salt and pepper is needed, and possibly more oregano or Italian seasoning. Taste before adding salt, though, as some feta cheese is more salty than others.
Hope you enjoy this recipe as much as we do!