Yesterday I tried a new recipe for our potluck lunch at church: Rhubarb Cheesecake Dessert.
For a change, I didn't do anything different to the recipe when preparing it. Usually, I make some changes even when I make a recipe for the first time. But I made this just as written. It went over very, very well. I must have had a half dozen requests for the recipe, and will get those out to the people who asked ASAP (in case any of them happen to be reading this). I will definitely be making this dessert again!
The Art of Sourdough
3 hours ago
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