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Menu Plan Monday for March 19
Another Monday! I have lots of repeat menus this week because they didn't get used last week. I was sick all week and so we either ate takeout or I made easier meals that sounded better to me than what I'd previously planned. Here goes for this week:
MONDAY: May eat with friends; if so, I'm bringing Lemony Artichoke Salad. (If we don't eat with our friends, we'll have leftover Chicken Chop Suey from Sunday.)
TUESDAY: Dutch Split Pea Soup, Cheddar Drop Biscuits
WEDNESDAY: Leftover soup & biscuits from Tuesday
THURSDAY: Pork Chops with Scalloped Potatoes, Country Carrots, Coleslaw
FRIDAY: Fusilli con Carciofi, Salad, Italian Bread
SATURDAY: Garlic Lime Chicken, Potato Salad, Herbed Carrots/Green Beans
SUNDAY: Tortilla Enchilada Soup, Cornbread
Great menu! I'd love the recipe for Dutch split pea soup and the biscuits!
ReplyDeleteSounds like another delicious week!
ReplyDeleteHave a great week.
blessings~
Annie