Monday, July 02, 2007
Menu Plan Monday for July 2
Wow, these Mondays come around fast! Here's my plan for the week, maybe subject to a bit of change due to a busy week and some vacation days as well as appointments and a holiday.
MONDAY: Italian Submarine Sandwich, Tomato Soup
TUESDAY: probably eating out after some appointments
WEDNESDAY: (July 4th) Hamburgers, Hot Dogs, Potato Salad, Baked Beans
THURSDAY: One-Pan Potatoes & Pepper Steak, Bean Blend, Coleslaw
FRIDAY: Crab Melt Loaf, Pasta Salad, Baby Carrots
SATURDAY: Garlic Lime Chicken, Sweet Potato Fries, Coleslaw
SUNDAY: Italian Sausage & Vegetables; Ranch French Bread
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Your menu looks delicious!
ReplyDelete♥♥♥♥
annie
My Life as Annie!
crab melt loaf sounds so good. I love seafood in any way. Great meal plan. Have a great week!
ReplyDeleteLooks so yummy! If that's the same garlic lime chicken that is in the Saving Dinner cookbook by Leanne Ely...well, it is sooooo yummy!!
ReplyDeleteIs your Garlic Lime Chicken the one from FlyLady? It's one of our favorite recipes!
ReplyDeleteYour menus look wonderful! Have a great week.
ReplyDeleteHi everyone!
ReplyDeleteSo nice to see you all around my kitchen table!
Sheryl and Susan -- No, this isn't the garlic lime chicken from Saving Dinner, though I do have that book and I agree -- that recipe is great! This one uses the bone-in chicken breasts and is marinated overnight, then baked in the oven. The marinade contains coriander in addition to the garlic and lime flavors, and it gives the chicken such a wonderful taste. The only downside is that you have to remember to marinate the chicken the night before.
Hope you all have a wonderful week! Thanks for stopping by!
God bless,
Mrs.T