Thursday, September 10, 2009

This week's menu plan...



I like to take part in Menu Plan Monday when I can, but lately I just don't seem to get around to posting menus on Monday. Part of the problem is that I plan my meals from Thursday to Thursday, which is our grocery shopping day. Since I've just finished planning this week's meals, I thought I would share:

THURSDAY: Crab Quiche, Asparagus Mixed Vegetables

FRIDAY: Tomato/Macaroni/Cheese Casserole, Green Beans, Homemade Bread

SATURDAY: Hot Dogs, Homemade Baked Beans, Coleslaw

SUNDAY: Crockpot Ribs, Mashed Potatoes, Broccoli Salad

MONDAY: Basque Soup, Cornbread

TUESDAY: Greek Spinach Pie, Greek Potato Salad, 3-Bean Salad

WEDNESDAY: Lasagna in a Bun, Pasta Salad

THURSDAY: Shepherd's Pie, Coleslaw, Baking Powder Biscuits

And there you have it. Always subject to change, of course!

3 comments:

  1. Mrs. T,

    I am the same way. I plan my menu on Thursday also because I go food shopping on Friday instead.

    I like your menu. How long do the crockpot ribs take to cook? and, the crab quiche, do you use artificial crab meat or can I substitute to tuna?

    Just wondering ;)

    Have a blessed day!

    Lady m

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  2. Now that it is just the two of us, I am not as organized about meals. Would you share your crab quiche recipe? Sounds yummy.

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  3. Hi ladies!

    I will plan to share both recipes soon. Maybe later on today if I have time.

    Lady m, I use the imitation crabmeat as a rule. I would guess one might be able to use tuna too.

    Thanks for stopping in to visit at my kitchen table. I'll post those recipes ASAP.

    God bless,
    Mrs.T

    ReplyDelete

Thanks so much for stopping by to visit my kitchen table! I love company here in my kitchen, so be sure to leave a comment so I'll know you've visited! I'll answer your questions and comments here on the blog unless you request otherwise.