I like to take part in Menu Plan Monday when I can, but lately I just don't seem to get around to posting menus on Monday. Part of the problem is that I plan my meals from Thursday to Thursday, which is our grocery shopping day. Since I've just finished planning this week's meals, I thought I would share:
THURSDAY: Crab Quiche, Asparagus Mixed Vegetables
FRIDAY: Tomato/Macaroni/Cheese Casserole, Green Beans, Homemade Bread
SATURDAY: Hot Dogs, Homemade Baked Beans, Coleslaw
SUNDAY: Crockpot Ribs, Mashed Potatoes, Broccoli Salad
MONDAY: Basque Soup, Cornbread
TUESDAY: Greek Spinach Pie, Greek Potato Salad, 3-Bean Salad
WEDNESDAY: Lasagna in a Bun, Pasta Salad
THURSDAY: Shepherd's Pie, Coleslaw, Baking Powder Biscuits
And there you have it. Always subject to change, of course!
Mrs. T,
ReplyDeleteI am the same way. I plan my menu on Thursday also because I go food shopping on Friday instead.
I like your menu. How long do the crockpot ribs take to cook? and, the crab quiche, do you use artificial crab meat or can I substitute to tuna?
Just wondering ;)
Have a blessed day!
Lady m
Now that it is just the two of us, I am not as organized about meals. Would you share your crab quiche recipe? Sounds yummy.
ReplyDeleteHi ladies!
ReplyDeleteI will plan to share both recipes soon. Maybe later on today if I have time.
Lady m, I use the imitation crabmeat as a rule. I would guess one might be able to use tuna too.
Thanks for stopping in to visit at my kitchen table. I'll post those recipes ASAP.
God bless,
Mrs.T