Monday, September 25, 2006

Menu Plan Monday

Well, here goes with another menu plan! As usual, there are some repeat menus due to some that didn't get used last week. Tonight's menu is soup made from Sunday's leftovers, with bread leftover from Friday's supper.

MONDAY: Creamy Chicken Vegetable Soup, Seven-Grain Bread

TUESDAY: Meat Loaf (from freezer), Baked Potatoes, Zippy Cauliflower

WEDNESDAY: Pizza Loaf, Artichoke Bean Salad

THURSDAY: Sweet & Sour Pork Cutlets with Vegetables, Walnut Apple Rice

FRIDAY: Broccoli Hash Brown Quiche, Baked Squash, Ruby Pears

SATURDAY: Pasta with Greens 'n' Beans, Cole Slaw

SUNDAY: (potluck dinner at church) Meatball Stew, Herbed Dinner Rolls, Luscious Apple Trifle

And there you have it! Happy menu planning and cooking, everyone!


  1. Wow, what an incredible sounding menu! Such variety and complex sounding recipes, I'm totally impressed :) The quiche sounds divine (but my broccoli hating hubby would never eat it!), as does the pork cutlets and walnut apple rice. Yummy!

    Have a great Monday and a terrific week! :)

  2. Anonymous7:06 PM

    Yum, I love soups/stews, sounds good! And that broccoli hash brown quiche sounds interesting too.

  3. I was wondering if you would post the recipe for your creamy chicken vegetable soup (if you already have, could you tell me which post it's in?) :~) It sounds yummy

  4. Your menu sounds terrific. Thanks for participating. Laura

  5. Artichoke Bean Salad.....what is in this? And are you going to post your Creamy Chicken Soup????It sounds devine...

  6. Hi everyone,

    Thanks for stopping by my kitchen table!

    Arlene and Jen,
    I made the creamy chicken vegetable soup from the leftovers of the chicken crockpot meal -- you'll find the recipe in the post "A Slow Cooker Sunday". At the end of the recipe I described how I planned to make soup out of the leftovers. Just now realized I forgot to add the extra veggies I'd planned to, but it made wonderful soup anyway.

    Jen, I'll post the Artichoke Bean Salad after I try it. If I remember right it is a QUICK COOKING recipe, so you should be able to access it through Taste of Home's recipe finder if you want to check it out sooner.

    Have a great week, everyone!


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