Monday, December 03, 2007

Menu Plan Monday for December 3

Here we are -- another Monday, and a new month too! It looks like a busy week ahead with lots of cooking and baking going on. I am baking some cookies -- a couple different kinds -- and making some snacks for a ladies’ Christmas fellowship at church tonight, but my plans are subject to change as we are in the middle of a big snowstorm and the fellowship may be canceled. However, I will make the treats anyway and just have that much on hand if the meeting is canceled.

I am also going to bake cookies or some sort of treat for a Christmas party that our church’s kids’ ministry will have Wednesday night.

On Friday, I am getting together for lunch with some other ladies and their children/grandchildren. We will all bring something to share. I am bringing white chili and some cherry tarts.

Here’s what my menu plan looks like:

MONDAY: Corn Chowder, Tuna Melts

TUESDAY: Aunt Ned’s Hamburgers, Oven Potato Wedges, Coleslaw

WEDNESDAY: Slow-cooked Chili, Cornbread

THURSDAY: Pork Chops with Scalloped Potatoes, Green Beans, Applesauce

FRIDAY: Curry Crab Sandwiches, Speedy Vegetable Soup

SATURDAY: Lentils Ole´, Baked Potatoes, Coleslaw

SUNDAY: (potluck at church) -- haven’t decided yet what I’ll bring


  1. Your menu looks delicious! I love the warm comfort foods of winter!

  2. Thanks, Kelli! Me too! We could easily eat soup almost every day and not complain.


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