|Vintage cookbooklet from my collection|
FUDGY THREE-CHIP BROWNIES
1 egg, beaten
1 package (13 x 9-inch pan size) brownie mix
1/2 cup coffee or water
1/4 cup vegetable oil
3/4 cup milk chocolate morsels
3/4 cup vanilla or peanut butter morsels
1/2 cup semisweet chocolate morsels
Combine all ingredients in a large mixing bowl, using a wooden
spoon to stir until just combined. Spread mixture in a greased 13 x 9 x
2-inch baking pan. Bake at 350º for 30 minutes. Cool completely before cutting into bars.
Yield: 2 dozen brownies
I have made these quick and easy brownies for many years, varying the amounts and types of chips used. These have been a big hit with my family and friends, as well as my husband's co-workers. Maybe your family would like to try them too!